Business Hours

Sunday - Thursday: 6am-10pm | Friday - Saturday: 6am-11pm

Breakfast served until 2pm on Saturdays and Sundays

Welcome!

Specializing in Steak and Alaskan Seafood we have all kinds of meals on the menu and have daily breakfast, lunch, and dinner specials. Whether you enjoy fresh salads, juicy burgers, or succulent specialty steaks you’ll find something on our menu for every taste and pocketbook. On display you’ll find the largest collection of Alaskan trophy animals on the Peninsula, not to mention a variety of unusual antiques.

Menu

  • Breakfast
  • Lunch
  • Dinner
  • Kid's Menu

Tasty Skillets

  • Country Skillet -

    Country sausage, mushroom, onion, green pepper, cheese, homestyle fied potatoes and two eggs served with toast.

    $13
  • Veggie Skillet -

    Mushroom, tomato, broccoli, onion, green pepper, cheese, two eggs and homestyle fries with toast.

    $12
  • Meatlover's Skillet -

    Ham, Bacon, Reindeer Sausage, southwestern sausage, cheese, homestyle fried potatoes and two eggs served with toast.

    $13
  • Hunter's Skillet -

    Reindeer sausage, homestyle fried potatoes, green peppers, onions, tomatoes, cheddar cheese and two eggs served with toast.

    $13

From the Griddle

  • Buttermilk Pancakes -

    A super stack of three golden fluffy hot cakes.

    $9 (Short Stack $8)
  • Alaskan Sourdough Pancakes -

    A house specialty made from scratch.

    $7 (Short stack $6)
  • Pancake Sandwich -

    Grilled sausage patty sanwiched between two hot cakes and topped with an egg.

    $11
  • Blueberry Pancakes -

    A super stack of golden hot cakes filled with plump blueberries.

    $11 (Short stack $9)
  • Wheat Pancakes -

    A short stack of golden fluffy hot cakes served with bananas and blueberries.

    $10


  • Plain Waffle -

    Crisp and golden brown

    $9
  • Strawberry Waffle -

    Golden Waffle Topped with strawberries and whipped cream.

    $11
  • Pecan Waffle -

    Golden waffle filled with tasty pecan pieces.

    $10
  • Bacon Waffle -

    Golden waffle filled with crispy bacon pieces.

    $10
  • Strawberry French Toast -

    Three golden slices smothered in strawberries and whipped cream.

    $11
  • Cream Cheese Blintz -

    Topped with strawberries and whipped cream.

    $9

Healthy Choices

  • Spanish Garden Omelette -

    Light and zesty sauteed red and green bell peppers, onions, tomatoes, mushrooms, and jalapenos; folded in seasoned egg beaters, topped with fresh salsa and served with healthy rice, a toasted bagel, and cream cheese.

    $12
  • Chop Chop Scramble -

    A variety of fresh chopped onion, mushrooms, green and red bell peppers, broccoli, tomatoes, low fat mozzarella cheese and egg beaters all scrabmled together served with fresh fruit and a bran muffin.

    $12
  • Exerciser's Low Fat Breakfast -

    A breakfast scramble of chicken, mushrooms, tomatoes, onion, red and green bell peppers, broccoli and egg beaters served with healthy rice and fresh fruit.

    $12
  • Louie's Healthy Choice Omelette -

    Fresh spinach, tomato, onion, and mushrooms, folded in seasoned egg beaters and topped with fresh salsa. Served with healthy rice, toasted bagel and cream cheese.

    $12
  • Tropical Fruit Plate -

    A delightful abundance of the freshest fruits in season served with an all bran muffin.

    $12
  • Oats 'N' Bagel -

    A steaming bowl of old fashioned oatmeal served with a toasted bagel and cream cheese.

    $9
  • Light & Healthy Start -

    Yogurt and fresh fruit served with a bagel and cream cheese.

    $9

Eggs

  • Two Eggs -

    Any style

    $8
  • Sausage Links & Eggs -

    Three sizzling all pork sausage links.

    $13
  • Southwestern Smoked Sausage and Eggs -

    Spicy cajun style linked sausage.

    $13
  • Apple Links & Eggs -

    Three juicy pork and apple blended sausage links

    $13
  • New York Steak and Eggs -

    A 10oz Charbroiled choice NY Steak

    $19
  • Prime Rib Hash & Eggs -

    A house specialty of fresh prime rimb and potato hash.

    $13


  • Southern Chicken Fried Steak and Eggs -

    Lightly breaded and pan fried steak covered in rich country gravy.

    $16
  • Russ's Ham Steak and Eggs -

    16oz. Cut of bone in ham steak.

    $18
  • Ham and Eggs -

    A thick cut steak of savory ham

    $13
  • Reindeer Sausage and Eggs -

    An alaskan link sausage specialty

    $13
  • Sausage Patty and Eggs -

    Lean country sausage patty

    $13
  • Bacon & Eggs -

    Four strips of crispy bacon.

    $13

Three Egg Omelettes

  • Ham & Cheese Omelette -

    An old favorite with tender chunks of Ham and Melted Cheddar cheese.

    $11
  • Denver Omelette -

    America's good ole standby, filled with diced ham, onion and green pepper with melted cheddar cheese.

    $11
  • Louie's Country Omelette -

    An old fashioned specialty with diced ham, onion, tomato, mushrooms, hashbrowns, and melted cheddar cheese.

    $11
  • Farmer's Omelette -

    Tender Chunks of chicken sauteed with mushrooms and tomatoes with melted swiss and mozzarella cheeses.

    $11
  • Mexican Omelette -

    A zesty south of the border favorite, prepared Louie's style. Filled with spicy link sausage, green pepper, onion, tomato, jalapenos, and melted cheddar cheese. Topped with sour cream and fresh salsa.

    $12


  • Alaskan Seafood Omelette -

    Fisherman's catch of bay shrimp, scallops, halibut, king salmon sauteed with mushrooms, tomatoes and onions with melted swiss and mozzarells cheeses.

    $14
  • Three King Omelette -

    Reindeer Sausage, southwestern sausage, ham, and cheese.

    $14
  • California Omelette -

    Bacon, Avocado, tomato, mushroom, and cheese.

    $13
  • French Omelette* -

    Canadian Bacon and cheese topped with Hollandaise sauce

    $12
  • Western Omelette -

    Lightly sauteed ham, bacon, onion, and green pepper with melted cheddar cheese.

    $12
  • Side of Gravy or Extra Meat -

    $1.50

Sides

  • One Egg any style*-

    $3
  • Two Eggs any style* -

    $5
  • Crispy Bacon -

    $6
  • Country Sausage Patty -

    $6
  • Alaskan Reindeer Sausage -

    $8
  • Savory Ham Steak -

    $8
  • Jumbo Apple Sausage Links -

    $8
  • Southwestern Smoked Sausage -

    $8

  • 10 oz. New York Steak -

    $15
  • Golden Hashbrowns -

    $5
  • Buttered Toast, English Muffin, or Biscuit -

    $4
  • Bran Muffin Variety -

    $4
  • Cinnamon Raisin Bagel with cream cheese -

    $4
  • O'Brien Potatoes -

    $5
  • Raisin Bran -

    $5
  • Mixed Fruit -

    $8
  • Oatmeal with Raisins -

    $7

Lunch Favorites

  • BLT -

    A triple decker of crisp bacon, lettuce, tomato, and mayonnaise on whole wheat toast.

    $15
  • Club Sandwich -

    A Triple decker specialty of crisp bacon, roasted turkey, American and Swiss cheese, lettuce, tomato, and mayonnaise on toasted egg bread.

    $15
  • Avocado Chicken Club -

    Charbroiled chicken breast, Swiss cheese, fresh avocado, bacon, lettuce, tomato, onion, and honey mustard on a French Baguette

    $16
  • Swiss and Mushroom French Dip -

    Lean roast beef, sauteed mushrooms and swiss cheese on a french baguette with Au Jus.

    $15
  • French Dip -

    Lean slices of roast beef on a french hoagie with Au Jus.

    $14
  • Krab and Shrimp Melt -

    Krab and shrimp salad with Swiss cheese on rye bread.

    $14


  • Tuna Melt -

    Tuna salad and swiss cheese on rye.

    $9
  • Grilled Beef and Swiss -

    Lean slices of roast beef and Swiss cheese on sourdough bread.

    $14
  • Turkey Melt -

    Roasted turkey, grilled onions and Swiss cheese on sourdough bread.

    $14
  • Patty Melt -

    Charbroiled hamburger patty, grilled onions, American and Swiss cheese on rye.

    $14
  • Reuben -

    Premium corned beef, sauerkraut and Swiss cheese on rye.

    $14
  • Grilled Cheese -

    Lots of creamy American cheese on white bread.

    $9
  • Grilled Ham and Cheese -

    Lean sliced ham, American and Swiss cheese on whole wheat bread.

    $13

Open Face Sandwiches

  • Prime Rib Sandwich -

    Choice Prime Rib on sourdough toast. Served with whipped potatoes and beef gravy, Au Jus, and a zesty horseradish sauce.

    $24
  • New York Steak Sandwich -

    Charbroiled NY Steak on a french hoagie served with french fries.

    $23
  • Hot Turkey Sandwich -

    Hand carved slices of roast turkey on sourdough with mashed potatoes, giblet gravy and cranberry sauce.

    $15
  • Hot Beef Sandwich -

    Lean slices of roast beef on sourdough served with mashed potatoes and beef gravy.

    $15

Lighter Side

  • Fresh Broiled Halibut -

    Charbroiled seasoned fillet of halibut served with jasmine rice and steamed vegetables. Garnished with a wedge of lemon.

    $22
  • Grilled Herb Chicken Lite -

    Herb seasoned breast of chicken grilled and served on dry wheat toast with cottage cheese and sliced tomatoes.

    $13
  • Lemon Halibut Oscar* -

    Fresh lemon peppered fillet of halibut topped with king crab, asparagus, and hollandaise sauce. Served with jasmine rice, steamed vegetables, and fresh baked sourdough bread.

    $22
  • Cajun Seafood Pasta Primavera -

    Sauteed shrimp, bay scallops, halibut, king salmon, and fresh vegetables in a lite lemon and Cajun butter sauce. Tossed with Parmesan pasta and served with garlic toast.

    $22

Cold Sandwiches

  • Roast Beef and Swiss -

    $11
  • Ham and Swiss -

    $11
  • Roast Turkey and Swiss -

    $11
  • Cold Meatloaf -

    $11
  • Tuna Salad -

    $11
  • Crab and Shrimp Salad -

    $12

Seafood

All entrees served with fresh baked sourdough bread, fresh vegetables, and your choice of soup of the day or salad.

  • Broiled Halibut-

    Tender charbroiled fillet of Alaskan halibut, served with wild rice pilaf.

    $39
  • Halibut Oscar* -

    Broiled halibut topped with asparagus, Alaskan king crab and hollandaise sauce.

    $42
  • Halibut Olympia -

    Baked halibut souffle, diced tomatoes, green peppers, and onions, served with wild rice pilaf.

    $39
  • Grilled King Salmon -

    Generous steak of Alaskan king salmon seasoned and grilled to perfection. Served with wild rice pilaf

    $31
  • Jumbo Prawns Tempura -

    Lightly battered and deep fried golden brown. Served with wild rice pilaf.

    $38
  • Jumbo Prawns Scampi -

    A light saute of prawns in herb butter and spices with fresh onions, tomatoes, and mushrooms. Served with wild rice pilaf.

    $38
  • Alaskan Razor Clams -

    Local pan-fried tender clams. Served with wild rice pilaf.

    $29
  • Tempura Captain's Plate -

    Halibut, jumbo prawns and scallops lightly battered and deep fried golden brown. Served with wild rice pilaf.

    $39


  • Captains Plate Saute -

    Halibut, salmon, jumbo prawns, scallops, and mushrooms sauteed in herb butter and spices. Served with wild rice pilaf.

    $39
  • Alaskan King Crab -

    Two pounds of jumbo steamed crab legs. Served with baked potato.

    Market price
  • Australian Lobster Tail -

    Tasty broiled tail served with baked potato.

    Market Price
  • Fish N' Chips -

    Tender Alaskan halibut battered and deep fried. Served with french fries and coleslaw.

    $28
  • Crab and Shrimp Stuffed Prawns* -

    Topped with hollandaise sauce.

    Market Price
  • Prime Rib and Jumbo Prawns -

    Served with fresh baked sourdough bread, fresh vegetables, and your choice of soup of the day or salad.

    $45
  • Fillet and Lobster -

    Served with fresh baked sourdough bread, fresh vegetables, and your choice of soup of the day or salad.

    Market Price
  • NY Steak and Jumbo Prawns -

    Served with fresh baked sourdough bread, fresh vegetables, and your choice of soup of the day or salad.

    $44

Prime Beef Specialties

All entrees served with fresh baked sourdough bread, fresh vegetables, and your choice of soup of the day or salad. We proudly served chairman's reserve certified premium beef and all steaks are cut fresh daily!

  • Choice Filet -

    Louie's first choice. A thick cut tenderloin topped with sauteed button mushrooms. Served with house steak sauce and a baked potato.

    $44
  • French Pepper Steak -

    New York steak crusted with cracked black peppercorn and covered with a french style pepper sauce. Served with a baked potato.

    $37
  • Teriyaki Steak -

    A choice New York marinated with house teriyaki sauce and served with a baked potato.

    $35
  • Beef Stroganoff -

    Tender Medallions of NY Steak seared with mushrooms and onions in a sour cream sauce. Served over fettuccine noodles

    $30
  • Choice NY Steak -

    Seasoned and charbroiled and served with a baked potato.

    $36
  • Chicken Fried Steak -

    NY Steak breaded and grilled crisp and tender. Served with home style gravy and mashed potatoes.

    $23
  • Blackened Prime Rib -

    Seasoned with Louie's cajun spices and seared. Served with a baked potato.
    Regular Cut (14oz.) | Large Cut (16-18oz.) | King Louie Cut (24oz.)

    $32 / $35 / $44
  • Choice Prime Rib | Seasoned and slow roasted -

    Served with Au Jus, horseradish, and a baked potato.
    Regular Cut (14oz.) | Large Cut (16-18oz.) | King Louie Cut (24oz.)

    $31 / $34 / 43

Lunch

  • Breaded Chicken Strips -

    Two breaded chicken strips served with ranch dressing and french fries.

    $9
  • Fish and Chips -

    Two pieces of tempura halibut chunks served with tartar sauce and french fries.

    $11
  • Grilled Cheese Sandwich -

    Creamy American cheese on white bread served with french fries.

    $11
  • PB & J or Turkey and Cheese -

    Your choice of a peanut butter and jelly or a cold turkey and cheese sandwich on white bread served with french fries.

    $8
  • Personal Pizza -

    Your choice of cheese or pepperoni pizza.

    $10
  • Mozzarella Sticks -

    Three mozzarella sticks served with marinara and french fries.

    $9

Dinner

  • Breaded Chicken Strips -

    Three breaded chicken strips served with ranch dressing and french fries.

    $11
  • Little Fisherman's Platter -

    Three pieces of tempura halibut served with french fries.

    $14
  • Spaghetti with Meatballs -

    Spaghetti noodles with marinara sauce and italian meatballs served with a warm bread stick.

    $10
  • Mac and Cheese -

    Elbow noodles smothered in a creamy cheese sauce served with bread sticks.

    $9
  • 8" Personal Pizza -

    Your choice of cheese or pepperoni pizza.

    $10

Reviews

  • No trip to Kenai is complete without going to Louie's at least once. Without a doubt the best blackened prime rib, clam chowder, and sourdough bread I've ever had. Service is excellent as well.

    Derek C. 6/8/17

  • Absolutely fantastic place to eat! So good we ate there twice! Great Service. Had to wait a few minutes but time well spent. They have enormous portion's and reccommend you come hungry!

    Anne R. 7/19/17

  • Every chance I get I go to Louie's. Gotta try their clam chowder. It's the best on the peninsula. Not to mention their sourdough bread, is delish! Seafood is always a tasty treat for your tastebuds.

    Valarie J. 5/12/15

  • Louie's is always a great place for breakfast and they have great staff. Saturday mornings are super packed so be prepared to wait for a table. It's worth the wait!

    Jeff E. 2/5/17

Contact Us

Contact Info

  • address : 47 Spur View Drive | Kenai, Alaska 99611
  • email : frontdesk@uptownmotel.com
  • call us : +1 (907) 283-3660 (Asked to be transferred to the restaurant)